135 NORTH MARKET STREET   /   DAILY 6:30 AM - 10 PM

Vegan Breakfast

Served All Day.

Served with Pineapple or substitute Fresh Berries + $1.50


Vegan Avocado Toast / $9.5

Sourdough bread, hummus, caramelized onions, sea salt sliced tomato, arugula, avocado, tomato jam, everything bagel spice.

Apple Cinnamon Porridge / $8.5

Whole grains, goji, chia, apple, cinnamon, raisins, pecans, coconut, vanilla, maple syrup with toasted almonds.

Vegan Breakfast Burrito / $8

Hummus, roasted fresh vegetables, sliced tomato, spinach, roasted red potatoes, avocado, and caramelized onions.

Steel Cut Oatmeal / $5

Add Fresh Berries + $1

Build Your Own Breakfast / $6.5+

Grab a sheet and tell us how you would like us to make your breakfast. Starts at $6.50

Vegan Sandwiches

Served with your choice of Vegan Kale Salad, Pineapple, OR Apple. Add Avocado to any sandwich for $1.50 more. Sub Superfood Salad for $3.50 more.


VEGAN ALT / $8.5

Sliced tomato, lettuce, vegan mayo, hummus and avocado on Bluff View sourdough bread.

VEGAN GARDEN VEGGIE WRAP / $9

Roasted vegetables, tomato, hummus, roasted red pepper, red onion, avocado, spinach, fresh pepper and vegan mayo. Served on flour tortilla.


VEGAN BURGER / $12

Niedlov's whole wheat bun, Beyond Meat plant based burger, vegan cheddar, lettuce, tomato, caramelized onions, red pepper romesco sauce, avocado.

PB&J / $5.5

Creamy roasted peanut butter & seasonal preserves served on sourdough.

Vegan Salads & Vegan Large Plates

Add avocado for $1.50 more.


VEGAN FARRO SALAD / $8.5

Whole grain farro, sautéed peppers, figs, apricot, fresh basil & arugula tossed in a balsamic vinaigrette.

VEGAN BEET SALAD / $8.5

Roasted beets, kale, basil, pistachio, charred onion, balsamic vinaigrette.

CURRY ROASTED CAULIFLOWER / $12

Curry roasted cauliflower, almond quinoa, hummus, spinach, garlic, red onion, pickled golden raisins, coconut broth, chili oil, cilantro.

VEGAN KALE SALAD / $5/$9

Kale, dried cherries, sliced almonds, charred onion and champagne vinaigrette.

SUPERFOOD SALAD / $5/$9

Raw kale, swiss chard, brussels, spinach, broccoli, blueberries, dried cranberries & currants, sliced almonds and toasted coconut. Tossed with our homemade Lemon Poppyseed Green Tea Coconut Vinaigrette.

LEMON VEGGIE QUINOA BOWL / $12

Sprouted red quinoa, roasted cauliflower & butternut squash, sautéed spinach, pickled red onion, hummus, pecans and our homemade lemon broth.

FARRO + POTATO BOWL / $12

Farro, roasted potatoes, arugula, hummus, sautéed veggies and carrot + basil broth.